There are many health benefits that come from eating tofu and a wealth of delicious meals you can make using it. But, let’s face it: sometimes working with tofu can lead to serious frustration in the kitchen. Here’s good news: Tofuture is a company transforming the way we prepare tofu with a tofu press that removes all its unneeded water — making for more delicious meals. The gentle nature of the press process results in a tofu that’s the perfect texture and consistency to absorb flavoring and impress guests with your mastery of this oft-misunderstood ingredient. Prepping your tofu takes three simple steps before you leave it pressing in the fridge: 15–30 minutes for the consistency of cheese sauce or chocolate mousse; one to two hours for quiches and pies; four or more hours for stir-fries, kebabs and baked tofu. The tofu press by Tofuture retails for $29.99 in the U.S. tofuture.com
Last modified: August 29, 2018
