Sounds like a heart attack on a plate, right? It doesn’t have to be. This salmon tartare is one of those perfect little indulgences that’s deliciously craveable but light enough to leave you feeling energized. It’s got health benefits, too. Salmon is a great source of protein and loaded with heart-healthy omega 3 fatty acids; it’s also noted for reducing cholesterol levels and also home to many essential nutrients, including niacin, phosphorus, vitamin B6, choline, pantothenic acid, biotin, and potassium. The dish also offers alkaline-enhancing cucumber (which helps fight acidity in the body) and dulse seaweed (with great-for-your-bones calcium, magnesium and iron). Best of all, it’s surprisingly easy and makes a guest-wowing appetizer.
Ingredients
Preparation
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